King Arthur Gluten Free Flour, 48 Oz (Pack of 4)

King Arthur's Measure For Measure Gluten-Free Flour is a versatile and high-performing ingredient that delivers the taste and texture of regular flour, making it an excellent choice for a wide range of baked goods. Founded in 1790, King Arthur Flour is a 100% Employee-Owned Company and the nation's premier baking resource, offering a comprehensive selection of top-quality baking products and inspiring recipes.

The Measure For Measure Gluten-Free Flour is a program of the Gluten Intolerance Group (GIG) and is certified kosher. This flour is sourced from non-GMO ingredients and provides 12g of whole grains per serving, making it a nutritious option for those following a gluten-free diet or seeking healthier baking alternatives.

This versatile flour performs exceptionally well in cookies, cakes, muffins, quick breads, white sauce, pancakes, brownies, and scones, delivering the same taste and texture as regular flour. Its unique formulation allows it to be used as a direct substitute for all-purpose flour in most recipes, making it a convenient and easy-to-use product for gluten-free baking.

Packaged in a 3-lb bag, the King Arthur Flour Measure For Measure Gluten-Free Flour is a reliable and consistent choice for both novice and experienced bakers. The product's dimensions are 7.010 cm length, 24.612 cm width, and 42.189 cm height, with a total package weight of 5.479 kg.

It's important to note that this product contains wheat flours and meals, making it unsuitable for individuals with celiac disease or severe wheat allergies. However, for those following a gluten-free lifestyle or seeking a healthier baking option, the Measure For Measure Gluten-Free Flour from King Arthur Flour is an excellent choice that delivers consistently great results.

In summary, King Arthur's Measure For Measure Gluten-Free Flour is a high-quality, versatile, and nutritious baking ingredient that allows gluten-free enthusiasts to enjoy a wide range of baked goods with the same taste and texture as their traditional counterparts. With its commitment to excellence and customer satisfaction, King Arthur Flour continues to be a trusted brand in the baking industry.

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