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Tate's Bake Shop Gluten Free Chocolate Chip Cookies offer a delightful and gluten-free alternative to the traditional chocolate chip cookie. Made with rice flour, these cookies boast a classic, buttery chocolate chip flavor that is sure to satisfy any sweet tooth. Uniquely thin and crispy, these baked cookies are unlike other crispy chocolate chip cookies, providing a one-of-a-kind texture and taste experience.
These gluten-free cookies are the perfect choice for those who wish to enjoy a bake shop quality snack without the gluten. So delicious that you won't be able to tell the difference, these cookies are a must-try for anyone seeking a gluten-free indulgence. Serve them as party snacks on cookie trays or share them with friends and family who follow a gluten-free diet.
The 7-ounce reclosable bags help keep the cookies fresh and crispy, ensuring that you can enjoy them anytime. These bulk cookies also work well when crushed and used as a gluten-free dessert topping, adding a delightful crunch to your favorite treats.
Tate's Bake Shop Gluten Free Chocolate Chip Cookies are not only delicious but also Kosher certified, making them a versatile option for a wide range of dietary needs and preferences. Experience the perfect balance of crispiness and classic chocolate chip flavor with these unique gluten-free cookies.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
is_discontinued_by_manufacturer | ‎No | ||||
package_dimensions | ‎14.45 x 10.59 x 8.9 inches; 2.8 Pounds | ||||
upc | ‎810291002818 | ||||
manufacturer | ‎Tate's Bake Shop-Grocery | ||||
country_of_origin | ‎USA | ||||
best_sellers_rank | #5,054 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #32 in Sandwich Cookies | ||||
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